Colorado Veterans Jobs

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University Of Denver Line Cook, University Of Denver Golf Club At Highlands Ranch in Highlands Ranch, Colorado

University of Denver Golf Club at Highlands Ranch is an 18-hole,semi-private golf club featuring a Hale Irwin designed championship golfcourse. The course, which opened in 1998, features a great variety ofimmaculately groomed holes. The 7,179 yard, par 72 layout boasts expansivebentgrass greens that many say are the best in the region.Position SummaryThe Line Cook is a non-benefited, part-time position and not to exceed1,000 hours in a calendar year. This position is responsible for foodservice, completing and filling customer orders properly and in a timelymanner, and have full availability in either morning or evening shifts.Required Qualifications* High School diploma/GED.* Ability to be trained on prep, saute, fry and banquets.* Excellent customer service skills.* Flexibility in schedule.Preferred Qualifications* Previous golf course experience.* Proven skillset in prep, sautre, fry and banquets.Hourly RateThe hourly range for this position is $14.00 - $19.00.Special InstructionsCandidates must apply online through jobs.du.edu to be considered. Onlyapplications submitted online will be accepted.Please include the following document with your application:1. ResumeThe University of Denver is committed to enhancing the diversity of itsfaculty and staff. We are an Equal Opportunity/Affirmative Action Employer.All qualified applicants will receive consideration for employment regardlessof age, race, color, national origin, religion, sex, sexualorientation, gender identity, disability, military/ veteran status orany other status protected by law.All offers of employment are based upon satisfactory completion of a criminalhistory background check.Advertised: August 17, 2020Applications close:

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