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Vail Resorts Food & Beverage Team Lead - Breckenridge DoubleTree - Year Round in Breckenridge, Colorado

Reach Your Peak at Vail Resorts. As a community of adventurers and discoverers, Vail Resorts delivers an experience of a lifetime to our guests and our employees. Our team is made whole by the brave, passionate individuals who ambitiously push boundaries and challenge the status quo. Whether you’re looking for seasonal work or the career of a lifetime, join us today to reach your peak.

A dynamic leader that can effectively attend to all guest needs that come into the restaurant as well as assist the general manager and assistant manager of the location.

Responsibilities include, but are not limited to:

  • Read and understand COVID-19 Pandemic Response – Mountain Lodges and F&B Locations Procedures.

  • Answers phones, radio and works with other personnel as needed to maintain the dining areas.

  • Must be willing and able to help set up, and bus tables when needed.

  • Assists management team with guest service resolution and acts as MOD when assigned by management.

  • Participates in administrative duties such at tip entry, menu management, BEO review, placing and receiving orders etc. as assigned by Managers.

  • Works on the floor or kitchen in the restaurant, exceeding guest satisfaction

  • Understand completely all policies, procedures, standards, specifications, guidelines and training programs.

  • Ensure that all guests feel welcome and are given responsive, friendly and courteous service at all times.

  • Should have the ability to work (or willing to learn) all stations in the kitchen

  • Fill in where needed to ensure guest service standards and efficient operations.

  • Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees and guests.

  • Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.

  • Other duties as assigned

Qualifications:

  • Team-oriented, positive attitude is a must - required.

  • Must be able to stand for 8+ hours - required.

  • Must be able to work weekends and holidays - required.

  • Must be fluent in English - required.

  • High school diploma or equivalent - preferred.

  • Previous restaurant or guest service experience - preferred.

  • Must be available to work holidays including: Thanksgiving, Christmas Day, December 26th through January 4th, Presidents’ Day Weekend, and any other holidays as requested - required .

Enjoy the perks of a DoubleTree Employee and a Vail Resorts employee with just one job. Our staff at the DoubleTree gets twice the reward by holding only one job. Part of the Vail Resorts Family and DoubleTree team member, you reap the benefits of both companies (free ski pass for all Vail Resorts operated properties and all the lodging discounts for DoubleTrees nationwide). The staff at The DoubleTree live up to the brand’s reputation by offering a warm and welcoming stay to every guest. There is a high expectation of phenomenal customer service but it comes with a high reward of amazing team members. www.vailresortscareers.com

Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law.

Requisition ID 245627

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